The image above shows the everbold Mark Hawwa, supreme ruler of our good mates at Sydney Cafe Racers, doing something that kinda blew my mind. Extraordinarily, he took his beautificient SR to Sydney’s Eastern Creek Raceway for a track day. A cafe racer. On a race track. Crazy. But it got my mind wheels a turnin’. Do cafes really belong on a track? Aren’t they specifically a public road beastie? Sure, they were inspired by racing bikes but they were never intended to actually race on a track, were they? Or is it more a long-lost son returning to his true home? Oh, how my motorcycling mind spins! So what do you guys think? Do cafes belong on-track?